The Honey That is Killing Every Kind of Bacteria Scientists Throw At It (Even Antibiotic Resistant Super-Bugs!)

Honey has been used as a natural remedy for many years, because it contains powerful medicinal properties. But while that was happening, scientists were trying to discover what is the main thing that is making the honey that much beneficial, and they have identified that.

There is an ingredient called Defensin-1, and it is contained in the honey and it is also an active ingredient that eliminates germs.

The honey is able to fight against many diseases and health issues, since it has one of the most powerful anti-fungal and anti-viral properties. And due to these facts, the honey’s reputation was elevated and it is now considered as one of the most potent natural remedies which is able to treat most ailments that may occur.

When honey is applied topically, it is able to kill pathogens like flesh eating bacteria and MRSA, but what’s even better is that this bacteria couldn’t become immune to the honey, like it would become immune to the antibiotics.

Therefore honey is very beneficial in the treatment of these ailments, because it makes the bacteria unable to fight against it, therefore easily eliminating it.

A Ph.D named Susan M. Meschwitz reported that the honey is constantly using a combo of more methods like an osmotic effect and it is able to that because of its high sugar content. Its methods are pretty simple, it’s just draining the bacteria’s water, thus leaving them to dehydrate and die from that dehydration.

Peter Molan who is a biochemist, said that he is very familiar with honey, since he studied the natural antibiotics similar to honey for more than 25 years, and he claims that the manuka honey is the best natural antibiotic, and it is the only one that has the ability to kill the bacteria that much quickly, and it is able to do that, even if it’s diluted 10 times from its normal potency.

He claims:

There are certain studies which have concluded that the honey has better effects on healing wounds than any other commercial or pharmaceutical product.

The honey also contains huge amounts of biotin, routine, vitamin C, vitamin A, vitamin B2 or riboflavin, vitamin B5 or pantothenic acid, vitamin B3 or nicotinic acid. Also there are some minerals stacked inside the honey like potassium, iodine, copper, iron, zinc and magnesium.

The honey also contains strong anti-viral properties which give it the ability to prevent or fight against many bacterial infections.

When you go to the store to buy honey, make sure it is organic and make sure that the honey was made from bees that were near the area you live in, that way the potency will be increased.



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